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What's cookin?

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No one in Mn

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Re: What's cookin?
« Reply #240 on: February 23, 2021, 09:11:46 AM »
Glad to see you back MN thought maybe the angry band of bleeding heart hypocrites ran you off for good !
Thanks. I've had a couple of projects keeping me busy, and I'm still behind where I should be.
It's amazing how little I can get done on a daily basis, lol.
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Custard

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Re: What's cookin?
« Reply #241 on: February 23, 2021, 09:20:01 AM »
Have you been ice fishing?
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Re: What's cookin?
« Reply #242 on: February 23, 2021, 10:16:29 AM »
Have you been ice fishing?
I tried it once about 40 years ago outside of Milwaukee. Froze silly, drank a lot and got home to Chicago area in what seemed to be about 15 minutes. That was enuf hard water fishing for me. 
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No one in Mn

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Re: What's cookin?
« Reply #243 on: February 25, 2021, 07:58:32 AM »
Honeycrisp are the best. We'll see about the WildTwist.
Member. An apple a day keeps the doctor away. If it's my primary or Fauci, I'm all for it.

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Custard

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Re: What's cookin?
« Reply #244 on: February 25, 2021, 12:13:12 PM »
Thanks for the excerpt I thought it was the new Smirnoff Ice flavor for a second
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Custard

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Re: What's cookin?
« Reply #245 on: February 25, 2021, 12:13:50 PM »
I tried it once about 40 years ago outside of Milwaukee. Froze silly, drank a lot and got home to Chicago area in what seemed to be about 15 minutes. That was enuf hard water fishing for me.

Seems like something I’d want to do over and over again
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No one in Mn

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Re: What's cookin?
« Reply #246 on: February 25, 2021, 12:30:19 PM »
Seems like something I’d want to do over and over again
You can say that's what you like to do when you wanna get away from the house. We understand. 🎣🎣🍺
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Custard

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Re: What's cookin?
« Reply #247 on: February 25, 2021, 01:25:01 PM »
You can say that's what you like to do when you wanna get away from the house. We understand. 🎣🎣🍺

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Re: What's cookin?
« Reply #248 on: February 28, 2021, 11:22:46 AM »
Catching up a little, and somebody mentioned being in Texas and having brisket ABTs.
Don't feel like chasing that part down (PAman, MiniDitka ?), but this part is for Custard' s cast iron innards.
Jalapenos are too hot for me, tho I did read that soaking Jalapenos in Sprite cuts the heat. Don't know what they call an atomic buffalo turd if the heat is taken out of the pepper.
ABTs can be made with different ingredients. Brisket, pulled pork, bacon bits, sausage, good melting cheese.





« Last Edit: February 28, 2021, 11:30:25 AM by Mn »
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Custard

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Re: What's cookin?
« Reply #249 on: February 28, 2021, 01:59:29 PM »
Looks good. Lots of work but always worth it. Have made with habs and scorps and more jalapeños than I care to remember. Wife always wants to soak the peppers to make them less hot I’m like what’s the point why not just make them with bell peppers or a poblano or something then and save the trouble 😂 I always liked doing a blend of sharp cheddar and cream cheese and some crushed pineapple for the filling. Have also put pulled pork into that same filling blend. The trick I finally learned is buying the cheapest bacon I could find...the super thin stretchy stuff. Corn King or Aldi’s house brand usually do the trick. So much easier to work with and wrap the whole chili to encapsulate it so the cheese doesn’t leak. But then the wife’s uncle says my way of doing it is too labor intensive and his way of cutting the in halves and laying a strip of bacon on top is better. Dammit this isn’t about efficiency this is about ART
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Re: What's cookin?
« Reply #250 on: February 28, 2021, 02:19:40 PM »
One guys method.
Leave the stems on, slice enough off the other end to clean the innards, stuff, and wrap so the bacon covers the opening also.
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murphstahoe

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Re: What's cookin?
« Reply #251 on: March 03, 2021, 08:39:01 PM »
Feel like Illini at night

Will feel like Michigan in the morning

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Custard

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Re: What's cookin?
« Reply #252 on: March 04, 2021, 06:25:12 PM »
This place has something for everyone here






You know who you are.
Poster Boy for White Male Indifference

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Re: What's cookin?
« Reply #253 on: March 04, 2021, 09:33:40 PM »
How was that Smack Down ?
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Jrock74

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Re: What's cookin?
« Reply #254 on: March 04, 2021, 09:37:37 PM »
I'll take which came first.  8)