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What's cookin?

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Jobu

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Re: What's cookin?
« Reply #1710 on: November 14, 2025, 12:34:03 PM »
Quote from: Custard on November 14, 2025, 12:21:59 PM
Good luck with the turkey fry

Beautiful day for it
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Jobu

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Re: What's cookin?
« Reply #1711 on: November 14, 2025, 12:34:20 PM »
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Custard

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Re: What's cookin?
« Reply #1712 on: November 14, 2025, 07:20:06 PM »
Quote from: murphstahoe on November 14, 2025, 12:31:33 PM
The guy who talks up his healthy diet is eating convenience store pizza.

80-20 rule. Sadly haven’t had a slice of Casey’s pizza in years. But fully intend on housing some Papa Dels tomorrow night.
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murphstahoe

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Re: What's cookin?
« Reply #1713 on: November 14, 2025, 07:48:25 PM »
Quote from: Custard on November 14, 2025, 07:20:06 PM
80-20 rule. Sadly haven’t had a slice of Casey’s pizza in years. But fully intend on housing some Papa Dels tomorrow night.

Makes sense you have no discipline.
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Reacher

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Re: What's cookin?
« Reply #1714 on: April 24, 2026, 07:05:18 PM »
Tonight I baked ribs in the oven. 265 for about 3.5 hours. Broil for 5 minutes with Sweet Baby Ray’s. Bones tore off with no resistance. Baked potatoes with butter and salt on the outside. Fresh sweet corn.

Just threw a peach cobbler in the oven. Getting fatter by the minute.
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murphstahoe

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Re: What's cookin?
« Reply #1715 on: April 24, 2026, 10:21:50 PM »
Quote from: Reacher on April 24, 2026, 07:05:18 PM
Tonight I baked ribs in the oven. 265 for about 3.5 hours. Broil for 5 minutes with Sweet Baby Ray’s. Bones tore off with no resistance. Baked potatoes with butter and salt on the outside. Fresh sweet corn.

Just threw a peach cobbler in the oven. Getting fatter by the minute.

Something we can all agree upon
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Custard

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Re: What's cookin?
« Reply #1716 on: April 25, 2026, 01:46:20 AM »
Quote from: Reacher on April 24, 2026, 07:05:18 PM
Tonight I baked ribs in the oven. 265 for about 3.5 hours. Broil for 5 minutes with Sweet Baby Ray’s. Bones tore off with no resistance. Baked potatoes with butter and salt on the outside. Fresh sweet corn.

Just threw a peach cobbler in the oven. Getting fatter by the minute.

Sounds pretty good. Was it as good as Lil Porgy’s?
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