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General Category => The Deuce => Topic started by: Reacher on May 10, 2023, 03:39:52 PM

Title: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on May 10, 2023, 03:39:52 PM
I’ve been really feeling the blue cheese lately. The good stuff. Not the Kraft et al. My usual go to is Marie’s Raspberry Vinaigrette which is absolutely killer with red onions, Kalamata olives, and sliced carrots (on a salad of course). Has to be romaine.

Some baked chicken breast with lemon on a salad with blue cheese has been my jam lately. Anyone else feeling the bleu cheese?
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: illiniray on May 10, 2023, 03:43:16 PM
Are Roquefort and blue cheese the same thing?
Roquefort is a French version of blue cheese. It's made from fresh and unpasteurized sheep's milk and gets its blue veins from Penicillium Roqueforti fungus, initially found in the soil of Roquefort-sur-Soulzon caves, where the cheese comes from.Sep 9, 2022
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on May 10, 2023, 03:45:17 PM
Are Roquefort and blue cheese the same thing?

To my knowledge, yes.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on May 10, 2023, 03:50:08 PM
If this were Loyalty, this thread would be moved to the What's Cookin? thread.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: illiniray on May 10, 2023, 03:54:01 PM
If this were Loyalty, this thread would be moved to the What's Cookin? thread.

They're discussing cottage cheese in the recruiting thread.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on May 10, 2023, 03:59:25 PM
They're discussing cottage cheese in the recruiting thread.

Tempo is doing a parody thread here? Wow! Well done. Bravo!
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 02, 2023, 01:40:34 PM
Just downed a couple blue cheese salads for first time in a bit. Went down pretty good. But I’ve also been talking to Zesty Italian, and have a date with Raspberry Vinaigrette. And Greek Feta and Oregano seems to like me as well.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Judge Judy on September 02, 2023, 01:47:21 PM
Just downed a couple blue cheese salads for first time in a bit. Went down pretty good. But I’ve also been talking to Zesty Italian, and have a date with Raspberry Vinaigrette. And Greek Feta and Oregano seems to like me as well.

Most people normally only down one…
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 02, 2023, 01:55:12 PM
Most people normally only down one…

More like 1.5
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 02, 2023, 02:03:08 PM
Like I said, went down well, had to have more. Love me some (good) blue cheese dressing. Gotta be the good stuff though.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Judge Judy on September 02, 2023, 02:24:50 PM
Like I said, went down well, had to have more. Love me some (good) blue cheese dressing. Gotta be the good stuff though.

My delicious steak last night with some bleu cheese crumbles on top…

(https://i.ibb.co/myPPwt8/IMG-2494.jpg) (https://ibb.co/qg22f95)
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 02, 2023, 02:27:37 PM
My delicious steak last night with some bleu cheese crumbles on top…

(https://i.ibb.co/myPPwt8/IMG-2494.jpg) (https://ibb.co/qg22f95)


Mmmmm, nice.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ILLove1997 on September 02, 2023, 04:21:08 PM
Just downed a couple blue cheese salads for first time in a bit. Went down pretty good. But I’ve also been talking to Zesty Italian, and have a date with Raspberry Vinaigrette. And Greek Feta and Oregano seems to like me as well.


Boy you are on a roll today!
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: murphstahoe on September 04, 2023, 09:20:09 PM
Just downed a couple blue cheese salads for first time in a bit. Went down pretty good. But I’ve also been talking to Zesty Italian, and have a date with Raspberry Vinaigrette. And Greek Feta and Oregano seems to like me as well.

Did dressing #3 text you a selfie?
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 21, 2023, 05:01:02 PM
Just knocked out another tasty salad with blue cheese. If you’re not a fan of good blue cheese, you’re missing out.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 21, 2023, 05:09:21 PM
Did dressing #3 text you a selfie?

Yes. She’s also married.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 01:14:16 PM
Still hammering the blue cheese salads. Although I made a pretty big mistake last week. Saved .50 cents by buying Marie’s Super Chunk blue cheese. Should have stuck with the Marzetti’s it’s just plain better. Don’t repeat my mistakes. This has been a public service announcement.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on September 27, 2023, 01:16:18 PM
Still hammering the blue cheese salads. Although I made a pretty big mistake last week. Saved .50 cents by buying Marie’s Super Chunk blue cheese. Should have stuck with the Marzetti’s it’s just plain better. Don’t repeat my mistakes. This has been a public service announcement.

Is this about salad dressing or actual blue or bleu cheese?
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 01:29:05 PM
Is this about salad dressing or actual blue or bleu cheese?

Blue cheese salad dressing. Or, bleu cheese salad dressing.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Custard on September 27, 2023, 01:33:16 PM
I like to make a bleu cheese/minced garlic compound butter to melt on top of filet mignon.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Jobu on September 27, 2023, 01:35:22 PM
I like to make a bleu cheese/minced garlic compound butter to melt on top of filet mignon.

Filet mignon is an overrated cut
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 01:43:51 PM
I like to make a bleu cheese/minced garlic compound butter to melt on top of filet mignon.

Fantastic
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 01:44:36 PM
Filet mignon is an overrated cut

Not if you’re into texture. I love a steak that virtually melts in your mouth.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on September 27, 2023, 01:45:42 PM
Blue cheese salad dressing. Or, bleu cheese salad dressing.

I like Marie's over the other brand you prefer.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Jobu on September 27, 2023, 01:47:45 PM
Not if you’re into texture. I love a steak that virtually melts in your mouth.

I'm not saying Filet is bad. Just overrated. You can do the same with a New York strip or a ribeye.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Judge Judy on September 27, 2023, 01:50:35 PM
I'm not saying Filet is bad. Just overrated. You can do the same with a New York strip or a ribeye.

Agreed…
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Custard on September 27, 2023, 02:50:41 PM
I like a good filet about 3-4 times a year. Most of the time I’m a ribeye guy.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 03:03:29 PM
I like Marie's over the other brand you prefer.

There’s no accounting for taste.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Judge Judy on September 27, 2023, 05:21:48 PM
I like a good filet about 3-4 times a year. Most of the time I’m a ribeye guy.

Same.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 27, 2023, 06:32:40 PM
Filet or ribeye yes
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Tempo34Jr on September 28, 2023, 09:30:27 AM
My dad sure did love his blue cheese. Or, bleu cheese, if you prefer. :-/ RIP
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Jobu on September 28, 2023, 09:45:28 AM
I'm guessing your dad liked fomunda cheese too
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: frankiew on September 28, 2023, 10:15:37 AM
just give me a juicy burger
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on September 28, 2023, 02:05:35 PM
just give me a juicy burger

With blue cheese crumbles…
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Tempo34Jr on September 28, 2023, 02:10:40 PM
I love egg, too. (Melted) Blue cheese crumbles and egg together too much?
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on October 07, 2023, 01:46:51 PM
I like Marie's over the other brand you prefer.

PAMan has contradictory salad dressing take. Shocking!
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on October 07, 2023, 01:48:04 PM
PAMan has contradictory salad dressing take. Shocking!

I like Marie's. Good for dipping buffalo chicken wings.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: No one in Mn on October 14, 2023, 07:23:35 AM
New at the Wild home games this year is the chicken sausage on a bun, with cole slaw and blue cheese crumbles. A bargain, I'm sure, at only $16.
No charge for the skewers tho.

(https://i.ibb.co/SXKxVbD/Screenshot-20231014-064951.jpg) (https://ibb.co/FbBW82k)

Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: ThePAMan on October 14, 2023, 07:27:11 AM
New at the Wild home games this year is the chicken sausage on a bun, with cole slaw and blue cheese crumbles. A bargain, I'm sure, at only $16.
No charge for the skewers tho.

(https://i.ibb.co/SXKxVbD/Screenshot-20231014-064951.jpg) (https://ibb.co/FbBW82k)

Looks good, Mn! How the fish biting this AM?
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: No one in Mn on October 14, 2023, 07:54:15 AM
Looks good, Mn! How the fish biting this AM?
Fishing is done and the boat is cleaned up and gets stashed away tomorrow.
A tough end to the season tho. The massive perch hatch this year moved out of the dying weeds and the walleye had more than enough food to eat. We outsmarted a couple of them tho.

(https://i.ibb.co/Y4CGDhM/Resized-20230927-084308.jpg) (https://ibb.co/Q7gG8MR)
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on October 14, 2023, 11:18:27 AM
New at the Wild home games this year is the chicken sausage on a bun, with cole slaw and blue cheese crumbles. A bargain, I'm sure, at only $16.
No charge for the skewers tho.

(https://i.ibb.co/SXKxVbD/Screenshot-20231014-064951.jpg) (https://ibb.co/FbBW82k)

I’d try one.
Title: Re: Blue Cheese. Or, if you prefer, Bleu Cheese
Post by: Reacher on October 23, 2023, 04:34:03 PM
Just had a couple of bowls, and even though the salad was made for dinner on Friday, the Marzetti’s blue cheese was smackin’.