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What's cookin?

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Jobu

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Re: What's cookin?
« Reply #1215 on: January 18, 2023, 03:01:13 PM »
I had diarrhea recently that resembled that, but I'm guessing that tastes good.
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Judge Judy

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Re: What's cookin?
« Reply #1216 on: January 18, 2023, 03:27:27 PM »
Quote from: Jobu on January 18, 2023, 03:01:13 PM
I had diarrhea recently that resembled that, but I'm guessing that tastes good.

Hey chin up and don’t be so hard on yourself! I’m sure yours tastes delicious!
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Jobu

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Re: What's cookin?
« Reply #1217 on: January 18, 2023, 03:39:28 PM »
Quote from: Judge Judy on January 18, 2023, 03:27:27 PM
Hey chin up and don’t be so hard on yourself! I’m sure yours tastes delicious!

Probably!
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No one in Mn

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Re: What's cookin?
« Reply #1218 on: January 18, 2023, 04:17:12 PM »
Quote from: Jobu on January 18, 2023, 03:01:13 PM
I had diarrhea recently that resembled that, but I'm guessing that tastes good.
I hope you're feeling better, lol.
I told MsMn it looked like shrimp in muddy water, but it did get her seal of approval.
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ILLove1997

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Re: What's cookin?
« Reply #1219 on: January 19, 2023, 12:27:32 AM »
made Chili Colorado tacos

crema and queso fresco on em, didn't need much more, a lot of flavor, pretty mild and barely any spice, meat was soo tender and good (also looks much more appetizing in person, nice mahogany brown color to the sauce)

used this recipe, but didn't use a slow cooker, just popped it in the oven in the dutch oven then reduced on the stove after like 2 hours in there, came out very nice 
https://www.certifiedangusbeef.com/recipes/Slow-Cooker-Beef-Chili-Colorado

« Last Edit: January 19, 2023, 12:29:03 AM by ILLove1997 »
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Reacher

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Re: What's cookin?
« Reply #1220 on: January 19, 2023, 05:11:01 AM »
Save a couple for me.
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No one in Mn

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Re: What's cookin?
« Reply #1221 on: January 19, 2023, 06:01:01 AM »
Quote from: ILLove1997 on January 19, 2023, 12:27:32 AM
made Chili Colorado tacos

crema and queso fresco on em, didn't need much more, a lot of flavor, pretty mild and barely any spice, meat was soo tender and good (also looks much more appetizing in person, nice mahogany brown color to the sauce)

used this recipe, but didn't use a slow cooker, just popped it in the oven in the dutch oven then reduced on the stove after like 2 hours in there, came out very nice 
https://www.certifiedangusbeef.com/recipes/Slow-Cooker-Beef-Chili-Colorado


Good thinkin using the dutch oven.
Chili on tortillas looks good, but maybe we'll see what Jobu has to say.

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Jobu

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Re: What's cookin?
« Reply #1222 on: January 19, 2023, 08:43:17 AM »
Quote from: Mn on January 19, 2023, 06:01:01 AM
Good thinkin using the dutch oven.
Chili on tortillas looks good, but maybe we'll see what Jobu has to say.

Looks like a more solid form of shit.
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No one in Mn

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Re: What's cookin?
« Reply #1223 on: January 19, 2023, 08:49:42 AM »
Quote from: ILLove1997 on January 19, 2023, 12:27:32 AM
made Chili Colorado tacos

crema and queso fresco on em, didn't need much more, a lot of flavor, pretty mild and barely any spice, meat was soo tender and good (also looks much more appetizing in person, nice mahogany brown color to the sauce)

used this recipe, but didn't use a slow cooker, just popped it in the oven in the dutch oven then reduced on the stove after like 2 hours in there, came out very nice 
https://www.certifiedangusbeef.com/recipes/Slow-Cooker-Beef-Chili-Colorado


I think Jobu's trying to say we both needed a little color for presentation. Maybe some green onion for a garnish on my etouffee and some shredded cabbage for your tacos. Lol.
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ILLove1997

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Re: What's cookin?
« Reply #1224 on: January 19, 2023, 10:06:26 AM »
Quote from: Mn on January 19, 2023, 08:49:42 AM
I think Jobu's trying to say we both needed a little color for presentation. Maybe some green onion for a garnish on my etouffee and some shredded cabbage for your tacos. Lol.

yeah I bought some cilantro for top garnish but was lazy at the end there and said fuck it

cabbage would work, but I think it would also be good with some pickled red onions, although there is already some yellow onion in the recipe
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illiniray

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Re: What's cookin?
« Reply #1225 on: January 19, 2023, 10:29:35 AM »
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Jobu

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Re: What's cookin?
« Reply #1226 on: January 19, 2023, 10:41:40 AM »
Actually, upon closer examination, it looks like bloody stool. 
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No one in Mn

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Re: What's cookin?
« Reply #1227 on: February 12, 2023, 06:31:38 AM »
Quote from: Custard on May 26, 2022, 11:59:51 AM
Damn I need some crawfish. My Cajun neighbors are in Barbados. Might have to do this on my own.

The crawfish tracker is up on WBRZ. Go get you some.



https://www.wbrz.com/crawfish-price-index
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Custard

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Re: What's cookin?
« Reply #1228 on: February 12, 2023, 07:34:46 AM »
Been getting the itch to get another cooker, this time a pellet grill/smoker. They’ve come a long ways the past few years. Hopefully in the next couple weeks I’ll be sharing some pics of whatever I cook on it.
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ILLove1997

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Re: What's cookin?
« Reply #1229 on: February 13, 2023, 12:54:27 AM »
Quote from: Custard on February 12, 2023, 07:34:46 AM
Been getting the itch to get another cooker, this time a pellet grill/smoker. They’ve come a long ways the past few years. Hopefully in the next couple weeks I’ll be sharing some pics of whatever I cook on it.

I have a traeger, it's great because I'm lazy when it comes to smoking meats, amongst other things of course
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