* *

User

Welcome, Guest. Please login or register.

July 14, 2026, 04:06:48 AM

Login with username, password and session length

Recent

Stats

Members
  • Total Members: 142
  • Latest: Hal9000
Stats
  • Total Posts: 181364
  • Total Topics: 1501
  • Online Today: 365
  • Online Ever: 8243
  • (July 10, 2026, 02:18:36 PM)
Users Online
Users: 0
Guests: 285
Total: 285

« previous next »
Pages: 1 ... 76 77 [78] 79 80 ... 115   Go Down

What's cookin?

  • 1716 Replies
  • 248114 Views

0 Members and 3 Guests are viewing this topic.

*

No one in Mn

  • *****
  • 12834
  • +179/-2646
    • View Profile
Re: What's cookin?
« Reply #1155 on: December 19, 2022, 03:21:49 PM »
Quote from: ILLove1997 on December 19, 2022, 02:57:18 PM
I made a guiness beef stew recently that was top notch with mashed potatoes, find it on allrecipes.com delicious to say the least
I made a Budweiser beef stew a little over a week ago. The recipe was for an Irish Beef Stew, but I had a bottle of Bud in the beer fridge. It was good tho.
Logged
Still hiding behind innuendo and practicing the art of ommision.
*

No one in Mn

  • *****
  • 12834
  • +179/-2646
    • View Profile
Re: What's cookin?
« Reply #1156 on: December 19, 2022, 03:40:33 PM »
Quote from: ILLove1997 on December 19, 2022, 02:57:18 PM
I made a guiness beef stew recently that was top notch with mashed potatoes, find it on allrecipes.com delicious to say the least
Which recipe ? The Beef and Guinness stew, or the Guinness Irish stew ?
I bastardized the recipe I was using. I seared the beef then sauteed the carrots, potatoes and onions in the beef juices with some butter for 15-20 minutes til they had some nice color.
Logged
Still hiding behind innuendo and practicing the art of ommision.
*

Custard

  • *****
  • 12462
  • +238/-3016
    • View Profile
Re: What's cookin?
« Reply #1157 on: December 19, 2022, 06:26:39 PM »
Quote from: ILLove1997 on December 19, 2022, 02:57:18 PM
I made a guiness beef stew recently that was top notch with mashed potatoes, find it on allrecipes.com delicious to say the least

I’ve got that saved actually to make this winter
Logged
Poster Boy for White Male Indifference

AOTC on basically everything measurable

“Custard, you were RIGHT!” -Tempo
*

ILLove1997

  • *****
  • 6446
  • +80/-2021
    • View Profile
Re: What's cookin?
« Reply #1158 on: December 20, 2022, 12:25:06 AM »
Quote from: Mn on December 19, 2022, 03:40:33 PM
Which recipe ? The Beef and Guinness stew, or the Guinness Irish stew ?
I bastardized the recipe I was using. I seared the beef then sauteed the carrots, potatoes and onions in the beef juices with some butter for 15-20 minutes til they had some nice color.

This one

https://www.allrecipes.com/recipe/234534/beef-and-guinness-stew/

Trust me it's great and worth it follow it exactly
« Last Edit: December 20, 2022, 12:31:32 AM by ILLove1997 »
Logged
----------------------------------------------------
Inaugural Official HQ2 Tempo AOTC Award Winner
2025 - Pot stirrer of the year
*

ThePAMan

  • *****
  • 32272
  • +613/-2461
  • Because "PussyMan" and "PenisMan" were trademarked
    • View Profile
Re: What's cookin?
« Reply #1159 on: December 20, 2022, 05:25:21 PM »
So the wife picked up a "Choice Peeled Extreme Beef Tenderloin" for the weekend. Any tips on cooking?

Logged
Mark Carman: "The Whitlock!...Caleb Williams failed Wayne Whitlock." Been told I need to take my dick out my mouth so maybe I "wont [sic] sound like such a fucking faggot all the time[.]"

Tempo: "PAMan is a pot stirrer and agent provocateur"
*

Custard

  • *****
  • 12462
  • +238/-3016
    • View Profile
Re: What's cookin?
« Reply #1160 on: December 20, 2022, 08:18:44 PM »
Picked this up off the counter at local butcher shop this afternoon. Maybe it was a sign. Not sure if kosher.

Logged
Poster Boy for White Male Indifference

AOTC on basically everything measurable

“Custard, you were RIGHT!” -Tempo
*

ThePAMan

  • *****
  • 32272
  • +613/-2461
  • Because "PussyMan" and "PenisMan" were trademarked
    • View Profile
Re: What's cookin?
« Reply #1161 on: December 21, 2022, 11:50:36 PM »
Quote from: Custard on December 20, 2022, 08:18:44 PM
Picked this up off the counter at local butcher shop this afternoon. Maybe it was a sign. Not sure if kosher.



Well, no dairy added to the meat in the recipe, so good there. Next question would be how was the meat slaughtered?

Do I want to add soy sauce to a tenderloin? Hmmmmmm.
Logged
Mark Carman: "The Whitlock!...Caleb Williams failed Wayne Whitlock." Been told I need to take my dick out my mouth so maybe I "wont [sic] sound like such a fucking faggot all the time[.]"

Tempo: "PAMan is a pot stirrer and agent provocateur"
*

KarensBackLastTime

  • ***
  • 176
  • +0/-16
  • Go Gators
    • View Profile
Re: What's cookin?
« Reply #1162 on: December 22, 2022, 03:24:26 AM »
I need a good recipe for something. This will be only second Christmas I don't spend with my parents. Usually any holiday I don't spend with the they Instacart my fav food. (Publix:wings, shrimp with the hot hordish I like, la Crema Chard Monterey, cheesecake)

But I've had live and Pancreatitis from my long hauler and can't have that stuff 😭🤪

I said last night what are you going to send me? Eggs and green beans.

I can eat any white meat and non white veg's.

Any recipes???
Logged
Dom's the man
*

No one in Mn

  • *****
  • 12834
  • +179/-2646
    • View Profile
Re: What's cookin?
« Reply #1163 on: December 22, 2022, 06:25:46 AM »
Quote from: KarensBackLastTime on December 22, 2022, 03:24:26 AM
I need a good recipe for something. This will be only second Christmas I don't spend with my parents. Usually any holiday I don't spend with the they Instacart my fav food. (Publix:wings, shrimp with the hot hordish I like, la Crema Chard Monterey, cheesecake)

But I've had live and Pancreatitis from my long hauler and can't have that stuff 😭🤪

I said last night what are you going to send me? Eggs and green beans.

I can eat any white meat and non white veg's.

Any recipes???
Is a center cut pork roast considered a white meat ?
With squash or brussells sprouts ?
Logged
Still hiding behind innuendo and practicing the art of ommision.
*

KarensBackLastTime

  • ***
  • 176
  • +0/-16
  • Go Gators
    • View Profile
Re: What's cookin?
« Reply #1164 on: December 22, 2022, 02:50:25 PM »
Quote from: Mn on December 22, 2022, 06:25:46 AM
Is a center cut pork roast considered a white meat ?
With squash or brussells sprouts ?

Yeah I've gotten the pork logs a few times. One brand has a flavor I really like.

I'll eat brussel sprouts from the air fryer so that's a good idea. With some olive oil, they are like chips.
Logged
Dom's the man
*

No one in Mn

  • *****
  • 12834
  • +179/-2646
    • View Profile
Re: What's cookin?
« Reply #1165 on: December 22, 2022, 03:47:58 PM »
Quote from: KarensBackLastTime on December 22, 2022, 02:50:25 PM
Yeah I've gotten the pork logs a few times. One brand has a flavor I really like.

I'll eat brussel sprouts from the air fryer so that's a good idea. With some olive oil, they are like chips.
if it's a log, I think you overcooked it. 
I think you're maybe overcooking the sprouts too.  ;D
Logged
Still hiding behind innuendo and practicing the art of ommision.
*

KarensBackLastTime

  • ***
  • 176
  • +0/-16
  • Go Gators
    • View Profile
Re: What's cookin?
« Reply #1166 on: December 22, 2022, 07:00:35 PM »
Quote from: Mn on December 22, 2022, 03:47:58 PM
if it's a log, I think you overcooked it. 
I think you're maybe overcooking the sprouts too.  ;D

My mom keeps telling me I'm over cooking everything too!

But the pork log one brand has I think a sirachi honey flavor. It is soooooo good.

The brussel sprouts recipe is one it's suppose to be like chips. Google it. You peel them and put olive oil and salt/pepper.

It is actually on lots of menus now.

I got a notification of a Publix insta cart order on its way now. So can't way to see what my parents ordered me for Christmas.

I'm so lucky to have them and that they do this for me, but I'm scared to see 🙈

I hope maybe they ordered some shrimp. But I have a feeling they ordered me disgusting stuff.
Logged
Dom's the man
*

No one in Mn

  • *****
  • 12834
  • +179/-2646
    • View Profile
Re: What's cookin?
« Reply #1167 on: December 22, 2022, 07:48:38 PM »
Quote from: KarensBackLastTime on December 22, 2022, 07:00:35 PM
My mom keeps telling me I'm over cooking everything too!

But the pork log one brand has I think a sirachi honey flavor. It is soooooo good.

The brussel sprouts recipe is one it's suppose to be like chips. Google it. You peel them and put olive oil and salt/pepper.

It is actually on lots of menus now.

I got a notification of a Publix insta cart order on its way now. So can't way to see what my parents ordered me for Christmas.

I'm so lucky to have them and that they do this for me, but I'm scared to see 🙈

I hope maybe they ordered some shrimp. But I have a feeling they ordered me disgusting stuff.
Well, count your blessings and keep us posted.
Logged
Still hiding behind innuendo and practicing the art of ommision.
*

KarensBackLastTime

  • ***
  • 176
  • +0/-16
  • Go Gators
    • View Profile
Re: What's cookin?
« Reply #1168 on: December 23, 2022, 05:51:09 PM »
Quote from: Mn on December 22, 2022, 07:48:38 PM
Well, count your blessings and keep us posted.

I got my order, nothing I'm excited about. I guess there was suppose to be a roasted chicken and cupcake. Must have been out because she said they were refunded.

I also placed an order for Amazon Fresh today. I would say most exciting thing recieved today are the Brussels Sprouts. They are good peeled and cooked in the air fryer.

I'm going to look up some recipes and will post any good ones I find.

Hope everyone else has a good Christmas Eve/Christmas meal!
Logged
Dom's the man
*

Custard

  • *****
  • 12462
  • +238/-3016
    • View Profile
Re: What's cookin?
« Reply #1169 on: December 23, 2022, 06:25:25 PM »
I am making a seafood smorgasbord tomorrow night, the Guinness beef stew for Christmas Day, and smoked prime rib for Wednesday when the family comes down to visit from IL.
Logged
Poster Boy for White Male Indifference

AOTC on basically everything measurable

“Custard, you were RIGHT!” -Tempo
Pages: 1 ... 76 77 [78] 79 80 ... 115   Go Up
« previous next »